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Tasty Tips and Tricks at the Nutrition Station

May 3, 2019 - May 4, 2019

Visit the market and  learn about our Specialty Crop of month and learn new ways to eat healthier and how to prepare new dishes from our friend Dietician friend, Katie Ullery, and The Barren River Health Department Dietetic Interns. Every first Saturday of the month we will offer information at vendor’s stands with tips and fact about various produce. We will also provide recipe cards and shopping lists to help you buy, and try, things you hadn’t before.

Details

Start:
May 3, 2019
End:
May 4, 2019
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Venue

SoKY Marketplace
636 Center Street
Bowling Green, KY 42101 United States
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